Coffee roasters & café · Seattle
Roasted in-house every Tuesday
Good coffee, slow mornings.
Single-origin coffee roasted ten feet from your table, fresh pastries from our neighbors, and big windows made for lingering.
Weekdays
6:30 am to 6 pm
Small batches, big flavor
Ember & Oak began as a weekend roasting hobby in a garage. Now our little roaster fills the café with the smell of coffee every Tuesday, and we still taste every batch before it goes on the shelf.
Roasted on site
Beans go from roaster to cup within two weeks.
Direct trade
We buy from farms we visit, at prices above fair trade.
Laptop friendly
Fast Wi-Fi and plenty of outlets on weekdays.
Menu
Coffee
- Espresso$3.50
Our seasonal house blend, pulled short and sweet.
- Oat cortado$4.75
Equal parts espresso and steamed oat milk.
- Pour over$5.50
Rotating single origins, brewed to order.
Food
- Cardamom bun$4.50
Swedish-style knot, from Sunday Bakery.
- Avocado toast$11
Sourdough, chili crisp, lemon, soft egg.
- Granola bowl$9
House granola, yogurt, seasonal fruit, honey.
“The cortado here ruined every other coffee shop for me.”
“Best place in the U District to read for an afternoon.”
“That cardamom bun should be illegal.”
Skip the line
Order ahead and your drink will be waiting at the pickup shelf.
Hours
- Weekdays
- 6:30 am to 6 pm
- Weekends
- 7:30 am to 6 pm